- antique tractors and cars
- tractor pulled hay rides
- jitterbug/doodlebug collection
- jitterbug/doodlebug competition pull with Maine Antique Tractor Association
- pumpkin painting
- Freshly Cut Grass Bluegrass Music
- Participatory Apple Cider Making
- Woodworking Activity For the Family: Make a Coat Rack with Handmade Wooden Pegs
- Homemade Halloween Costume Contest---Prizes
- Pickling on the Porch ( Make a Mason Jar of Pickles, sauerkraut, or Korean kimchi ---$12)
- Old Country Fair Games for Kids
- Food in the Farmhouse Kitchen For Sale: Corn Chowder, Irish Stew (with lamb) and Biscuits
- Admissions: $12 Adults, Children (Under 18): Free
We are a 501c3 nonprofit history museum presenting rural Maine and New England life though living history, hands on learning experiences and exhibition of material culture from the 1850-1920s at our museum village in Orrington/Holden (northeastern Maine).19th Century Curran Village, 372 Fields Pond Rd, PO Box 107, Orrington, ME 04474 and 70 Elm Street, PO Box 28, Newfield, Maine 04056, Tel. 207-205-4849, Email: thecurranhomestead@gmail.com
Thursday, August 23, 2018
Saturday, September 29, 2018, 10 AM-3PM, Harvest Festival at Fields Pond, Orrington
Saturday, September 29, 2018, 10 AM-3PM, Harvest Festival at Fields Pond, Orrington
Thursday, August 16, 2018
Starting Tuesday, September 18, 6-9PM, Six Weeks of Beginning Blacksmithing Classes, Tuesdays and Thursday Evenings,
Starting Tuesday, September 18, 6-9PM, Six Weeks of
Beginning Blacksmithing Classes, Tuesdays and Thursday Evenings, at 19th
Century Curran Homestead Village, 372 Fields Pond Rd., Orrington, ME 04474.
This beginner’s class covers all the basics of coal fired forging including
safety, tools, materials, heating, cutting, bending, drifting, and forming
steel objects. Start off with a small project and build on knowledge projects that include tools for
further work. Projects include hooks, a nail, spoon, fire poker with birdcage
handle and more... Learn tempering and forge welding. Time permitting; students
may forge a knife blade, if desired. This class includes Saturday morning
studio for additional practice by arrangement. Cost: $395, tools and materials
provided. Students required to supply their own 2lb. or more hammer.
Registration is required and is first come, first serve by cash, check payable
to "The Curran Homestead" or credit card (MasterCard & Visa
only). Call: Robert Schmick, Museum Director at (207) 205-4849, email:
rpschmick1@aol.com, or Irv Marsters, 745-4426, email: irv@bangorlettershop.com
These are the projects from a class in January of 2017.
Sat. & Sun., September 22 & 23, 9AM-4PM, Knife Making Class at Newfield
Saturday & Sunday, September 22 & 23, 9AM-4PM, Knife Making Class at Newfield
Knife Making
Class at Curran Homestead Village at Newfield, 70 Elm St., Newfield,
ME. Instructor Frank Vivier assists you
making your first knife and starting on the road to mastering this satisfying craft
in a weekend. This is both an opportunity for beginners and intermediate level
knife makers. Using propane fired forges, cut and shape a blade and tang from
spring steel. Use a combination of hand files, grinders, and belt sanders. Quench
harden using a coal fired forge and oven temper knives. Create hardwood handle
scales with brass rivets. Epoxy and finish sand to satisfaction walking away
with a nearly completed knife. Materials and tools provided. Tuition: $225. Pay
to register, Discount for returning students. First come, first serve. Limited
to 5. Call: (207) 205-4849, Visit: curranhomestead.org
This class has been given since 2013 at the Newfield museum and has evolved:
Saturday, September 22, 4:30-7PM, Painted Pony Party Fundraising Dinner with Bluegrass
Make Your Reservation Now for 19th Century Curran Homestead
Village at Newfield’s September 22, 4:30-7PM, Painted Pony Fundraising Dinner
with Freshly Cut Grass Bluegrass Band. Curran Homestead Village (formerly
Willowbrook Museum ), 70 Elm Street, Newfield, ME. Dine at this museum’s rustic
restaurant with live music, Maine’s own Freshly Cut Grass. One seating only at
4:30, dinner served at 5. The menu includes Mary’s own encrusted chicken cordon
blue, glazed baby carrots, ribbons of zucchini, rolls with butter, scalloped
potatoes, green salad, cranberry compote, corn chowder and apple crisp a la
mode. Meal includes a pint of local Gneiss beer or glass of wine, or other
beverage. Additional beer and wine for purchase, $5, $3. Reserve a free ride at
3 or 4PM on the horse carousel with your 4:30PM dinner reservation. This is a fundraiser supporting our annual
school field trip programming with more than 1600 from the Southern and Central
Maine and New Hampshire area in May and June, 2018 and more to come this fall;
help keep a 49 year tradition for area kids going. Single: $30, Couples $55.
Call as soon as you can for your reservation: (207) 205-4849 or (207) 745-4426.
We're a 501 (c)(3) nonprofit museum.
Monday, February 26, 2018
Knife Making Classes at Newfield, February 4 & 5/February 24 & 25, 2018
| Feb. 24 & 25: Student Lunch |
| Feb. 3 & 4 Class: After the Quench |
| Eric Thoresen works on his hardwood handle. |
| Heating for the Quench; Frank Vivier watches over a student's knife. |
| Nick Armentrout of Lyman's knife in progress. |
| A little side lesson in forge welding on our coal fired forge. |
| Feb. 3 & 4 Knife Making Class. From left: Matt Day, Chad Nehrt, Eric Thoresen, Frank Vivier (instructor), Syndre Edwards, Heidi Edwards, Harold Gillman & Nick Armentrout |
| Chad Nehrt orf South Portland works at the belt sander on his newly forged knife. |
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| February 3 & 4 Class, Student Knives |
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| February 3 & 4 Class: Student Knives |
| February 24 & 25: File Work |
| Harold Gillman works on his first knife on day two after forging it on day one of the class. |
| Heidi Edwards took this knife making class with her seventeen year old daughter. |
| Frank Vivier instructor waits with student Eric Thoresen's blade to heat up for the quench. We use Wesson oil. |
Sunday, January 7, 2018
February, 2018 Classes at Newfield: Sign Up Now!
Sat. & Sun, Feb. 3 & 4, 9-4, Knife Making Class at
Curran Homestead Village at Newfield. We're back with our popular Knife Making
Classes with Frank Vivier. Make your first knife and start on the road to
mastering this craft in a weekend. This is both an opportunity for beginners
and intermediate level knife makers. Using propane or coal fired forges (your
preference), we will cut and shape a blade and tang from spring steel. Students
will use a combination of hand and power tools. We will oil quench and oven
temper knives. Create hardwood handle scales and brass rivets. Students will
epoxy their handles to their finished blades by the end of the class. All
materials and tools provided. Tuition: $225. Pay to register, Discount for
returning students. Pay to register, first come, first serve. Limited to 5.
Call: (207) 205-4849,Visit: curranhomestead.org
Sat. & Sun., Feb. 3 & 4, 9AM-3PM,
Beginner's Bookbinding Class. 12 hours total. At Curran Homestead Village at
NEWFIELD, Red Barn Building, 70 Elm Street, Newfield, Maine. $150 Tuition,
Material and tools provided. Purchase a bookbinder’s kit for an additional $30
or use our tools. Work with professional book artist, conservator, archivist,
and librarian Anastasia Weigle and learn to build two classic bindings. Day
One: Learn to build a classic German Case Bradel Binding with signature
stitches. This beautiful book is suitable for a slim collection of poems. Day
Two: Learn to build a drum-leaf binding, a book specifically designed for
artists, printer, and photographers. This book opens up completely flat without
a break in the gutter allowing you to display an image across two pages. The
initiated will review and refine skills to gain confidence in one of the
standard bookbinding constructions. Class limited to 6. Pay to Register. We can
send you a Gift Certificate! (207) 205-4849, Email: rpschmick1@aol.com
Sat. & Sun., February 24 & 25, 9AM-3PM. Letterpress
Printing Class at 19th Century Curran Homestead Village at Newfield, 70 Elm
Street, Newfield. 12 hrs. Learn from a working, professional letterpress
printer Mark Matteau of the Dunstan Press, Scarborough in our museum's circa
1890s letterpress printing shop (William Cram's Printing Shop). Learn to
compose a chase of lead type using traditional methods. You will ink your press
and make printings on a foot treadle or hand printing press. You will complete
a number of projects that you can walk away with and share during this two
days. This is a good complement to our Bookbinding Class offered on Feb. 3
& 4, and those who choose both with be given a twenty dollar discount.
Opportunities for use of our printing shop during the regular season if you
wish to grow as a printer. Limited to 5 students ( Ages 11 - Adult). Tuition:
$125 Call to register, first come, first serve.
Call: (207) 205-4849,Visit: curranhomestead.org
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